Cant get stew out of my head
Come and meet us, we travel around the country serving food at festivals and interesting events.
Festivals and events are now a hive of top cuisine and the finest flavours created by inspirational cooks. Despite this, if you are intolerant to certain foods, health conscious or an allergy sufferer it still requires you to make a lucky pit stop at an event, so we made sure all our stews are naturally gluten, wheat and dairy free and provide healthy nutritious mouthwatering meals.
Stewed & Baked is the place where coeliac and other food allergy suffers can come and eat and select their pick from a great menu, prepared in a naturally gluten free environment. With some garlic free, some tomato free and of course all the gluten free options, even the most precious of stomachs can eat worry free, with ingredients and cooking by a knowledgeable and trustworthy brand.
Come and try the 'Iga bread', a rare savory treat, a gluten free wrap bread which has made many a hungry coeliac smile.
A strong feature of our appeal to customers is that we cook and serve in very large dishes, which creates a colourful, visual and aromatic showcase. This theatrical element where the food is cooked before the public demonstrates to customers how fresh our product is and entertains them too.
The one-pot cooking process contains all the nutrients so you gain the maximum benefit of our fresh ingredients. Being slow cooked each dish rewards the senses with satisfying textures and flavours providing your body with healthy fuel. Stews are naturally hearty and filling without being heavy weight.
As we make the food we sell we have intimate knowledge of the process and ingredients involved, which means we can provide our customers with any details or queries regarding diet or sourcing and a guarantee of quality. Our dishes are not just wheat, gluten and dairy free, but also low in fat, salt and sugar naturally.
We have an ethical trading policy. We source produce locally to events and only from farmers who maintain high standards of animal welfare. We aim to support local businesses and communities and only use bio-degradable, compostable or recyclable packaging and bio cleaning products.
We at Stewed and Baked believe eating should be a rewarding experience. Our slow-cooked style enlivens the senses with satisfying textures and flavours and it nourishes the body with purely natural, healthy ingredients. We also take great pride in creating food made from quality ingredients.
WF: Wheat Free GF: Gluten Free DF: Dairy Free V: Vegan
Moroccan Vegetarian Stew
Our Vegan Delish
WF GF DF V
Aubergine and chickpeas slow cooked and infused with Moroccan spices. This Vegan dish is packed with healthy taste and goodness, a vegetarian equivalent to our lamb tagine.
Warmer than a Moroccan Sunset
WF GF DF
Slow-cooked, minted lamb with apricots, aubergine and chickpeas in a traditional Saffron stock. Melt in the mouth lamb fused with light fruitiness and warming spices.
Malaysian Chilli Beef
A Far Eastern Feast
WF GF DF
Beef mince cooked in Malaysian spices with cooling coconut milk, tomatoes and peppers, packed with chili that infuses with the coconut milk forming as subtle creamy dish.
Chicken Chorizo Stew
A Spanish Delight
WF GF DF
Chicken breast and Spicy Chorizo with Potato, Butter beans and Black Olives, cooked with Smoked Paprika and Red wine stock. A rich, tasty, feast brimming with authentic Spanish delights.
A Tropical Treat
WF GF DF
Chicken breast marinated in Caribbean spices with fresh lime juice and coriander cooked in a sweet pepper, tomato and onion sauce. Packed with heat and flavor of this fiery marinade, ideal for a hot or cold day.
Pan Fried Potato, Basmati Rice, Gluten Free Pasta, Gluten Free Iga Wrap, Flat Breads
Fairtrade Clipper Tea, Fairtrade Cafetiere Coffee, Hot Chocolate, Soft Drinks, Juices
Wrap it up
WF GF DF
iga bread is a Gluten free flat bread idea for all types of foods from breakfast to Midnight snacks
A mouthwatering selection of gluten free cakes and bakes
WF: Wheat Free
GF: Gluten Free
DF: Dairy Free